Sipping on a glass of your favourite wine is an elite form of self-care, okay? Let’s say you’ve had a rough time today, how about kicking your feet up and enjoying some wine? That’s definitely a sure-fire way to loosen up those nerves. If we look at the flip side, why do you think people pop wine bottles whenever there’s a cause for celebration? Regardless of whether it’s a birthday, promotion or just a regular get-together with friends, wine can make the whole experience much better. So it doesn’t really matter if you’ve had a good or bad day, it’s no secret at this point that drinking wine is good for you.
Keeping that in mind, there’s no shortage of options when it comes to wine. On the one hand, this is convenient because there’s a high chance that everyone will find something that matches their taste. But on the other hand, it can be difficult to navigate your way through the multitude of choices. Luckily, there seems to be one particular kind of wine that stands out from the bunch in more ways than one – cabernet sauvignon. Yes, that one. Rest assured that the taste and appearance are just as high-class and luxurious as its name.
What Kind of Wine is Cabernet Sauvignon?
It falls under the full-bodied red wine category, with its rich and thick structure simply overpowering your tastebuds and lingering long after you’re done. Generally speaking, it’s a mix of the red Cabernet Franc grape and the Sauvignon Blanc grape, both of which contribute to its distinct appearance and flavour. The alcohol percentage is moderately high, usually falling in the 13-14% range. When you take everything into consideration, it’s no wonder that the delicious red cab sav is one of the favourites among wine enthusiasts. And, that doesn’t seem like it’s going to change anytime soon.
Why Is Cabernet Sauvignon So Popular?
You can’t deny the fact that it’s built up quite the reputation over the years. It’s a classic wine choice and people just can’t get enough of it. But what makes it so special? Well, there are three main factors that have catapulted it into wine stardom.
Since its first appearance in Bordeaux, France in the 1700s, the specific types of grapes used in the production process have slowly but surely become one of the most widely-grown crops in the world. You might think that because it’s so common, it shouldn’t be that special. But oh boy, would you be wrong. In fact, the whole point of such wide distribution is to keep up with the high demand from all parts of the planet. The carefully-crafted recipe of cabernet sauvignon wine is the key ingredient to its fame.
If you ask virtually anyone who’s ever tasted cabernet sauvignon, their mind immediately goes to its dark and fruity flavour such as cherries and blackberries. In addition, you certainly can’t miss the subtle hints of green pepper and vanilla, both of which greatly contribute to the exquisite taste. This particular blend of flavours is certainly a treat to your tastebuds.
If you’re the type of person that likes to slowly build up on your wine collection over the years or you simply don’t indulge in wine-drinking sessions that often, then your liquor’s longevity is crucial to you. Either way, you’ll probably be glad to hear that red cab sav is on the list of best-aging wines on the market. Truth be told, you can keep a bottle of it stored in your basement anywhere from 7 to 10 years and it’ll likely taste just as good as the day you first bought it, if not better. It’s the true embodiment of the phrase ‘aging like fine wine’.
What Are the Most Common Cabernet Sauvignon Wines?
Quite expectedly, there are a plethora of different wines of the cabernet sauvignon variety out there. You might think they’re all pretty much the same since they all go through the same fermentation process. While that’s totally valid to a certain extent, there are a couple of nuances that make some wines edge somewhat further on the scale than others. And we’ll be listing the honourable mentions for your liquor-tasting pleasure.
Claymore Bittersweet Symphony
This one is olive-scented, with a pinch of blue and violet fruits including blackcurrant and plums. The winemakers even added a bit of dark chocolate into the mix to create the perfect sweet’n’sour combination. Some even say that the taste only gets better even after as long as 15 years! What a momentous feat, don’t you think?
As long as you store this wine in a dark and cool place, you’ll be able to enjoy its dark and brooding complexion for many years to come. Its predominant flavours include blackcurrant, plums and superfine tannins. Doesn’t that sound like something worth trying out?
Dandelion Pride of the Fleurieu
If there was ever a selection of criminally underrated wines, this would definitely top that. Its specific mix of plum, redcurrant, blackcurrant, strong tobacco and all those great features that you’d expect from a red cab, make up for a truly rewarding wine-tasting experience.
Hesketh Winemaker’s Selection
For those of you that are looking for a budget-friendly yet premium taste, then this is your new favourite drink. This lush and well-structured liquor will definitely keep you on your toes without breaking your bank.